S100
Entry station
1KIND
OF MILK
OF MILK
8LMILK
CAPACITY
CAPACITY
3SYRUP
FLAVORS
FLAVORS
1 / 1COFFEE / TEA
(BiB)
(BiB)
RUEN
Coffee station
DrinkX Coffee Station
Automated beverage stations for retail, gas stations, offices and HoReCa. Consistent taste without a barista, up to 4 kinds of milk and 10 syrups, network management via DrinkX Cloud.
25 secper drink
100drinks per hour
0baristas on site
24/7auto-cleaning
Line-up
Stations S100–S400
S200
Versatile station
2KINDS
OF MILK
OF MILK
16LMILK
CAPACITY
CAPACITY
5SYRUP
FLAVORS
FLAVORS
1 / 1COFFEE / TEA
(BiB)
(BiB)
S300
Pre-flagship station
3KINDS
OF MILK
OF MILK
16LMILK
CAPACITY
CAPACITY
8SYRUP
FLAVORS
FLAVORS
1 / 2COFFEE / TEA
(BiB)
(BiB)
S400
Platform flagship
4KINDS
OF MILK
OF MILK
21LMILK
CAPACITY
CAPACITY
10SYRUP
FLAVORS
FLAVORS
1 / 2COFFEE / TEA
(BiB)
(BiB)
Advantages
Why a station, not vending or a coffee machine
100DRINKS
PER HOUR
PER HOUR
Speed
At high-traffic locations, we raise throughput and grow revenue.
Consistent quality
An extract-based system takes human error and ambient conditions out of the equation — an identical cup at every location in the network.
0EXTRA
VISITS
VISITS
Menu flexibility
Roll out seasonal drinks across the entire network fast. Add a recipe in DrinkX Cloud and it syncs instantly to every station — no engineer visit required.
24/7FULL EQUIPMENT
CONTROL
CONTROL
Infrastructure management
Advanced telemetry and remote equipment control, powered by the DrinkX Cloud platform.
10+CONFIGURATIONS
Modularity
Start with the AeroMilk frother and easily scale up to the full-featured S400 platform.
Questions
Frequently asked questions
How is the DrinkX coffee station different from an ordinary coffee machine?
The station runs on Bag-in-Box extract: there is no grinding and no coffee grounds. It makes up to 100 drinks per hour with consistent taste and no barista, supports up to 4 kinds of milk and up to 10 syrups, and the whole network is managed centrally via DrinkX Cloud.
Do you need a barista on site?
No. The station makes a drink in about 25 seconds in self-service mode. Staff only need to refill ingredients on schedule — preparation, dosing and cleaning are automatic.
Which station should you choose — S100, S200, S300 or S400?
S100 is the entry station for offices and low traffic (1 kind of milk, 8 L capacity). S200 and S300 are versatile configurations with 2–3 kinds of milk and 5–8 syrups. S400 is the flagship for large retail chains and gas stations: 4 kinds of milk (21 L), 10 syrups, extract-based coffee and tea.
How many drinks does the station make per hour?
Up to 100 drinks per hour, about 25 seconds per drink. Throughput stays stable during peak hours thanks to inline heating and the absence of manual operations.
How is a network of stations serviced?
Through DrinkX Cloud: extract, milk and syrup levels in real time, diagnostics before breakdowns, OTA recipe updates and per-location sales analytics — all from a single interface, with no site visits or calls.
Where are DrinkX stations already running?
DrinkX stations run in federal chains in continuous operation: Pyaterochka, VkusVill and Day2Day — since 2026.
Get in touch
We’ll match a station to your location
Send us a request and we’ll size the configuration and follow up with a quote.